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Luminaries

Our Luminaries are an extraordinary group of winemakers, chefs, sommeliers and presenters who come from around the globe to share their talents and unique stories. Here is our prestigious line-up of 2024 luminaries. Please check back in as our list keeps growing!

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Caroline Manera

Gracie's Restaurant

Jayson DeMarco

Nantucket Inn - Nantucket, MA

Niklas Foradori

Tenuta J. Hofstätter

Zan Bond

Mistral - Boston, MA

Roland Jimmy Joseph

Estella - Boston, MA

Douglas Rodrigues

Osteria Vivo - Pembroke, MA

Mario LaPosta

Pizzeria Artiginala da LaPosta - Newtonville, MA

Brian Alberg

The Break Room at Greylock Works - North Adams, MA

Silvia Allegrini

Allegrini, Verona, IT

John Bailey

Knights Bridge Winery | Napa

Eric Asimov

The New York Times

Ivan Azar

Angelica Cocina Maestra - Mendoza, Argentina

Jose Lovaglio Balbo

Susana Balbo Wines | Mendoza, Argentina

Fred Bisaillon

The Charlie Noble & B-ACK Yard BBQ - Nantucket, MA

Max Boonthanakit with Lijo George

Camphor - Los Angeles, CA

Jacopo Campobasso

Piazzo Duomo - Alba, Italy

Allen Campbell

AC Kitchen - Boston/NYC

Chiara Carfi

Calvisius Caviar

Cesare Casella

Casella's Salumi - Hurleyville, NY

Laura Catena

Catena Zapata | Mendoza, Argentina

Adam Centamore

Eat. Drink. Learn. | Massachusetts

Aaron Chambers

Settler - Salem, MA

Andrew Chadwick

Chatham Bars Inn - Harwich, MA

David Charrier

Les Belles Perdrix - Saint-Émilion, FR

Paul Chevalier

Château d'Esclans | Provence, FR

Stefano Cinelli Colombini

Fattoria dei Barbi, Montalcino, Italy

André Compeyre

Le Bilboquet, NY

Dustin Cutler

Horizon Beverage

Lisa Dahl

Mariposa Restaurant - Sedona, AZ

Kyle Daley

PPX Events - Nantucket, MA

David Daniels

Boston Harbor Hotel | Boston

Bastien Collard de Billy

Champagne Pol Roger

Aymeric de Gironde

Château Troplong Mondot | Bordeaux

Amaury Devillard

Château Chamirey | Mercurey, FR

Nick Dixon

Broadway Restaurant Group

Joe Donelan

Donelan Family Wines | Santa Rosa, CA

Danilo Drocco

Nino Negri, Valtellina, IT

Tom Edgerton

The Brandywine Restaurant - Wilmington DE

Patricia Estorino

Gustazo Cuban Kitchen

Laurence Féraud

Domaine du Pegau | Rhône, FR

Lindsey Fern

The Inn at Little Washington

Christy Frank

Copake Wine Works, NY

Christopher Follari

Good Eating Company - Hudson Valley, NY

Charlie Foster

Woods Hill Pier 4 - Boston, MA

Alex Gambal

Burgundy | California

Tom Gamble

Gamble Family Vineyards | Napa, CA

Klaus Gasser

Cantina Terlano - Italy

Lijo George with Max Boonthanakit

Camphor - Los Angeles, CA

Rebecca George

Brandlin Estate | Napa

James Hackney

Twenty-Eight Atlantic at Wequassett Resort - Harwich, MA

E.J. Harvey

The SeaGrille - Nantucket, MA

Tucker Harvey

The SeaGrille - Nantucket, MA

Ted Henry

Groth Vineyards & Winery | Napa

Michael Hervieux

Nantucket Hotel, Sailor's Valentine - Nantucket, MA

Céline Hirsch

Vins Auvigue | Pouilly-Fuissé, FR

Joseph Hsu

White Elephant, Brant Point Grill - Nantucket, MA

Andy Katz

Aperture | Sonoma

Joseph Keller

Company of the Cauldron - Nantucket, MA

Maura Kilpatrick

Sofra Bakery & Cafe - Cambridge, MA

Tunney King

The Pitcher Inn, VT

Sébastien Labbé

Santa Rita | Chile

Morgan La Croix

Twin Farms, VT

Manuel Louzada

Almaviva - Chile

Sur Lucero, MS

VP of Wine for Wine Access

Wanda Mann

Wine with Wanda, CSW, Author, Wine Educator

Mia Marchese

City Winery - Boston

Mollie Maisch

Domaine H. William Harlan | Napa

Vittorio Marzotto

Ca' del Bosco | Franciacorta, IT

Elin McCoy

Bloomberg / Decanter

Philippe Pascal

Domaine du Cellier aux Moines

Aaron Meneghelli

Louis M. Martini Winery - Napa Valley, CA

Erin Miller

Urban Hearth - Cambridge, MA

David Milner

Donelan Family Wines | Santa Rosa, CA

Carissa Mondavi

Continuum Estate - Napa

Pierre Montégut

Château Pichon Baron & Château Suduiraut | Bordeaux

Bruce Mooers

Far Niente, Napa

Christian Moreau

Domaine Christian Moreau | Chablis

Max Murphy & Kenya Medina

Tozi Imports Mexico/Massachusetts

Alex Nezam

City Winery Boston

Robin Kelley O'Connor

RKO Vine Global Wine Consultants

Kurtis Ogasawara

Robert Mondavi Winery

Jason Percival

Nautilus Pier 4

Tom Pillsbury

DuMol | Sonoma

Jaimie Puckett, Sommelier

MS Walker

Milena Pagan

Little Sister - Providence, Rhode Island

Brooke Bobyak Price

Belle Union - Napa

Jonathan Pullis, MS

Madame Ushi

Kelly Punch

Mere Point Oyster Co, Brunswick, ME

Nathan Rich

Twin Farms - Vermont

Steven Rogstad

Cuvaison | Napa

Mara Rudzinski

Contento Restaurant - NYC

Thomas Savre

Lingua Franca, Willamette Valley, OR

Sabrina Schatz

Bobby Flay Steak, Atlantic City

Lydia Shire

Scampo - Boston, MA

Michael Silacci

Opus One | Napa

Andy Smith

DuMol | Sonoma

Ashley Parker Snider

Fess Parker Winery | Santa Barbara

Tim Snider

Fess Parker Winery | Santa Barbara

Shanley Snydeman

M.S. Walker

Mele Sosa

Bodega Garzon, Uruguay

Sean Sullivan

ZZs Club - New York, NY

Fernanda Tapia

Fern Cooks - Boston, MA

Andrew Thompson

Eastern Standard

Denis Toner

Nantucket Wine & Food Festival

Marika Vida-Arnold

The Yale Club | NY

Carrie & Alexander Vik

Vik Winery | Chile

Katie Vogt

Pahlmeyer | Napa

Sandrine Wallace

French Pastry by Sandrine Bakery | Cedar Rapids, Iowa

Ben Walton

Bubble Bath Wine Bar - Boston

Mark Williams

Louis M. Martini | Napa

William Waterkeyn

Domaine Jessiaume - Burgundy

Mark X. Wentworth

Wentworth Vineyards | Elk

Sean Wesoky

Longwood Venues - Boston, MA

Greg Windrem

Bubble Bath Wine Bar - Boston

Pauline Wlodarzyck

Champagne Palmer & Co

Izabela Wojcik

James Beard Foundation

Kyle Zachary

TOPPER'S at The Wauwinet - Nantucket, MA

Kevin Zraly

Windows on the World Wine School