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Minjeong Kim

Beverage Manager

Bistro du Midi | Boston, MA
Minjeong began her career at Vinafo, one of the best wine bars in Busan, Korea, where she was born and raised.
Over the past 12 years, she has built her experience in the wine industry, earning both the CMS Certified Sommelier and WSET Advanced. She is currently working at Bistro du Midi, a French restaurant where she focuses on refined service and thoughtful wine pairing. Love traveling and meeting people who love wine all around the world!