Born and raised in the wine world, Pauline honed her craft working for wineries in cellars, vineyards, and tasting rooms, Pauline returns to the Champagne Palmer family as she previously worked as a Cellar Assistant at the house early in her career alongside her uncle, Xavier Berdin, the house’s Cellar Master.

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Most recently, Pauline acted as an International Senior Sales Associate for U’Wine in Bordeaux, where she selected fine wines for individual private collections. Previous notable positions include Development Associate for Château Phélan Ségur, Assistant Wine Shop Manager at Meilleurs Vins Bio, and Hyland Estates (in Oregon) to develop their strategic

communication and regional reputation.

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With a bachelor’s degree in business management from Novancia in Paris and a master’s degree in wine management from Kedge Business School in Bordeaux, Pauline has expertise in entrepreneurship, wine marketing, and the global wine industry. Pauline’s tenacious drive earned her the role of President at the prestigious Oenovancia club at Novancia where she attended every meeting before joining. Pauline’s passion for wine propelled her to explore outside of her official roles including time as the Cellar Assistant at Domaine Dornier in South Africa and participation in harvest while in New Zealand.