As Wine Director of the 3-star Michelin Restaurant, The Inn at Little Washington in Virginia, Lindsey Fern is a well traveled wine lover who brought years of experience and travels to her current position.

Lindsey Fern discovered her passion for wine while backpacking through Europe and Africa and later honed her skills working in restaurants all over the world including London, Ibiza, Miami and San Francisco’s Bay Area. In 2014, her journey ultimately led her to the Inn at Little Washington as their cellar master. Then in 2021, she became director of wine. Lindsey is currently the only woman running a 3-Star Michelin restaurant’s wine program in the country. She in passionate about the industry and her career.