Event Description

Premier Grand Cru Classé Château Troplong-Mondot Wine Dinner.

Saint-Émilion, with charming cobblestone streets, could be considered the Nantucket of Bordeaux. Join us for an unforgettable dinner where Bordeaux meets Nantucket Island, offering you the rare opportunity to dine at the table with the distinguished Aymeric de Gironde, President of Château Troplong Mondot, and learn about the history of this esteemed estate while tasting their stunning Saint-Émilion wines.

Settled upon its hilltop, and overlooking the hills and village of Saint-Émilion, the Château discretely dominates an unusual ‘terroir’, quite unlike any other. Troplong Mondot is a world of its own and is expressed in its full-bodied wines that are a feast for the senses, bursting with richness and concentration; Pure luxury.

This 5-course menu will feature thoughtful pairings and world-class cuisine of Chef David Charrier of Les Belles Perdrix in Saint-Emilion, his Michelin-starred
restaurant in Bordeaux.

This dinner will take place in the intimate setting of a private island residence with just 20 guests. The evening will begin with a Champagne reception at 7:00 pm. 

When purchasing tickets, I certify that I am 21+.