Bagels, salmon, all the accoutrements with sparkling wines from around the world…is there a better way to start your day?

POP! Our favorite sound….

Champagne may be the most famous sparkling wine in the world, but more and more these days, great bubbly is produced elsewhere, too.

Join Amanda McCrossin for a thrilling journey through the world’s most exciting sparkling wines! Beyond Champagne, we’re diving into the vibrant bubbles of Spanish Cava, the fruity charm of Italian Prosecco, the crispness of French Crémant, and unique regional styles from across the globe. Discover how terroir, grapes, and techniques create distinct ‘perlage’ and flavor profiles, from fine, persistent streams to lively, spritzy fizz.

Amanda has been extolling the virtues of sparkling wines made around the country and abroad. If you want to broaden your bubbles horizon, Amanda is here to assist!

“Great sparkling wine is being made all over the world…there’s merit in tasting sparkling wines that are being made at the optimum or ideal level in places that are both familiar and unexpected.” Amanda McCrossin