The Higher the Better….. when it comes to wine growing in Argentina, Greece, Italy, Napa, and many regions…
Rise above the fog line to taste and learn about high altitude wines from around the world.
Join Wine Educator Robin Kelley O’Connor for an elevated tasting with an all-star line-up of winemakers: Carissa Mondavi (Continuum), Laura Catena (Catena Zapata), Klaus Gasser (Cantina Terlano), Rebecca George (Brandlin), and Danilo Drocco (Nino Negri) to taste and learn why grapes ‘Above the Clouds’ are worth the extra effort.
Learn about the unique characteristics of high-elevation grapes that create wines of intensity and complexity. These grapes have integrity and are survivors… they struggle with wind, lack of water, extra sunshine, a late harvest… the list goes on!