Join us for an unforgettable evening with the wines of Vega Sicilia. Founded in 1864, Vega Sicilia symbolizes the gold standard of Spanish red wine. Undoubtedly considered the “first growth” of Spain and one of the most prestigious and respected wineries in Europe, Vega Sicilia enjoys a certain old but stately air, producing wines with great elegance, finesse and complexity. The wines have ample capacity for maintaining these characteristics in the bottle for decades, and these combined features make them amongst the most collectible in the world. Along with the 3 different vintages of Vega Sicilia, guests will enjoy the family’s famed Tokaji Estate, Tokaj-Oremus.
Enjoy the award-winning cuisine of Chef Marga Raffucci, of the highly acclaimed Sorellina in Boston. Her Mediterranean / Italian menu will be paired perfectly for this 5-course Spanish wine dinner.