Not only are well-made cocktails a pleasure to sip on, but they are also fabulous paired with food. We can’t think of a better partner than morsels of delicious chocolate! Join culinary educator and writer Adam Centamore for an evening of amazing cocktail and chocolate pairings. You’ll enjoy crafted concoctions made from tequila, vodka, and bourbon, each expertly matched with chocolates in ways that will have you smiling sip after sip and bite after bite. Spend an afternoon getting to know the secrets to pairing chocolate and cocktails in the tastiest way possible!
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